Re: Forno Bravo's Infrared Thermometer Thanks for the review Ken. I'm actually in need of a new one already. Seems I mistakenly left my ExTech IR sitting in front of my entry during the period of equalization from raging infurno to pizza temps...melted it pretty good, although it still seems to work (amazing) I don't trust its accuracy.
I like the idea of having a probe as well, mine doesn't.
I can recommend the FB digital scale. It REALLY makes a different in the consistancy of dough. No more cups and teaspoons for me. |