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RichC 03-15-2014 03:46 PM

my first pizza
 
Cooked my first pizza today. I've cooked a few other things but this is the first pizza and it was excellent. Floor temp about 380C and it cooked in a minute or 2. Really delighted with it
http://i1136.photobucket.com/albums/...180149_136.jpghttp://i1136.photobucket.com/albums/...180425_918.jpg

stonecutter 03-15-2014 04:29 PM

Re: my first pizza
 
Looks good...congrats

You can dome it for a few seconds to get a little color on the top if need be.

RichC 03-16-2014 01:41 AM

Re: my first pizza
 
Quote:

Originally Posted by stonecutter (Post 170698)
Looks good...congrats

You can dome it for a few seconds to get a little color on the top if need be.

Does that mean hold it up to the dome on the peel?

Greenman 03-16-2014 01:44 AM

Re: my first pizza
 
Quote:

Originally Posted by RichC (Post 170708)
Does that mean hold it up to the dome on the peel?

Yep, that is the idea. It is significantly hotter up there.

oasiscdm 03-16-2014 06:32 AM

Re: my first pizza
 
Works a treat. Takes no time at all

wotavidone 03-16-2014 08:11 PM

Re: my first pizza
 
Quote:

Originally Posted by RichC (Post 170708)
Does that mean hold it up to the dome on the peel?

Literally a matter of seconds only, though.
I once took my son's bacon pizza out with a little flame coming off the crust, after I accidently held it up for more than about 5 seconds.:eek:
Once, among the hundreds of pizzas I have cooked.
He has never let me forget it.
Whenever I dome a pizza, it's "remember that time you burned mine?"


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