 Re: Does the oven have to get to pizza heat for baking bread?
I suppose you could use them smoke blanket style to avoid the problems James referred to but Drake makes the most sense - most breads (all yeast breads I can think of) prefer a humid or outright moist environment. A dry oven isn't going to bake them as nicely.
__________________ "He is no fool who gives what he cannot keep to gain what he cannot lose." - Jim Elliot
Looking for good bread recipes - made with almond flour...   |