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Old 10-31-2007, 09:36 PM
Ageo308 Ageo308 is offline
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Join Date: Oct 2007
Location: Sydney, Australia
Posts: 68
Default Re: Wood Fired Goat (Capretto al forno)

The finished result



They were very tender and to my amazement could only taste the sweetness of the meat coupled with the fantastic sauce. Edit: forgot to add total cooking time 2 hours (although i would prefer 3-4 hours on lower heat to make it even more tender).

Got the thumbs up from my mum and old man
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Regards
Adrian
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