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Go Back   Forno Bravo Forum: The Wood-Fired Oven Community > Brick Oven Cooking > Get Cooking

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Old 10-03-2010, 12:44 PM
Grimaldi's Avatar
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Join Date: Dec 2008
Location: Texas
Posts: 106
Default Re: Starting the fire help and brush?

Quote:
Originally Posted by dublintom View Post
I'm new to this and still at the curing stage but i have stuck in a door at the very front with a hole at the bottom and i found that it creates a great draft and the fire starts very easily. The auld hairdryer to this hole really gets things going.
The vented door makes my oven burn like a furnace.
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