| Pizza Ovens | (800) 407-5119 | info@fornobravo.com | U.S. Price List |
|
|
|
#21
08-30-2010, 01:55 PM
| |||
| |||
 Re: How hot should underside of hearth be getting? I will add it to the ever growing list of excuses to give my wife Thanks, Peter
__________________ Member WFO-AMB=WW  |
|
#22
09-06-2010, 08:40 AM
| |||
| |||
| Re: How hot should underside of hearth be getting? Well, I should have know you guys would be right..Fired the oven last night and while there is still some heat leaking into the slab it wasn't near as hot and seems to have taken longer to get there..I am on the road to fully seasoned! Thanks again for the encouragement and words of wisdom Peter
__________________ Member WFO-AMB=WW |
 |
| Thread Tools | |
| Display Modes | |
| |
Similar Threads | ||||
| Thread | Thread Starter | Forum | Replies | Last Post |
| Hearth Bread=Hearth Aroma? | timo | Hearth Bread and Flatbread | 18 | 11-27-2009 03:44 AM |
| Before I pour...hearth question | Pizza Freak | Getting Started | 7 | 05-21-2008 12:59 PM |
| Thermal Expansion Question - Dome vs Hearth | Kemo | Pompeii Oven Construction | 14 | 10-03-2007 12:18 PM |
| Between Hearth SLAB and Hearth BRICKS, slip plane. | Marcel | Newbie Forum | 2 | 09-12-2005 05:35 PM |
| Spanning the wood storage below the Hearth slab. | Marcel | Getting Started | 0 | 08-22-2005 09:13 PM |
Linear Mode
