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Originally Posted by james Our daughers are funny. They roll their eyes when we buy domestic mozzarella, and keep reminding us that it isn't "real".
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Why not make your own? It may not be "real" since you can't get the water buffalo milk, but it's extremely easy (takes about 30 minutes), TONS of fun (especially for kids), and darned GOOD!
I can dig up a reference if you're interested.
Tarik