| Pizza Ovens | (800) 407-5119 | info@fornobravo.com | U.S. Price List |
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#11
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| I love LED's! But most of you already know that.... I have the clip on light for my cap - I really like it. I also have a really dorky headband with insanely bright LEDs on it - great for taking the dogs on evening walks and stopping Deer in their tracks! On my last trip to China, I got some 5w LED MR16 replacment lamps - low voltage and super bright - I'm converting my 120VAC MR16 grill lamp to the 12 VDC lamps this winter. I've already converted my landscape lamps to LEDs! Cheers Christo
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#12
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| -makes note to include lighting in the oven's outer housing-
__________________ "He is no fool who gives what he cannot keep to gain what he cannot lose." - Jim Elliot "Success isn't permanent and failure isn't fatal." -Mike Ditka To view links or images in signatures your post count must be 0 or greater. You currently have 0 posts. |
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#13
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| I've found the maintenance of some flame in the oven provides plenty of light when cooking pizzas. I tried a damp mop. Bought a conventional mop with a cotton head which I trimmed shorter (took me ages with blunt scissors) Used it once. Went back to my trusty 12mm copper pipe which I use to blow the ash away and use also for stubborn fires. |
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#14
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| Out of curiousity, string or yarn? FYI - now that you don't need it - paper cutters are the fastest way to cut something like that - and the easiest.
__________________ "He is no fool who gives what he cannot keep to gain what he cannot lose." - Jim Elliot "Success isn't permanent and failure isn't fatal." -Mike Ditka To view links or images in signatures your post count must be 0 or greater. You currently have 0 posts. |
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