 Re: Casa 110 Installation
Acoma,
Thus far, the farthest I've travelled to install an oven is 2 1/2 hours north and west of here. It's a beautiful property on the shore of Georgian Bay, to the immediate east of Lake Huron. This one is a Premio 110, and it's part of an extensive outdoor kitchen complex right on the shore of the bay. I'll be posting pics shortly, although we're in the curing stage, and the stucco work can't be done until next week. The Port Hope installation, 2 hours east of here, is still incomplete, but it's in the works. As for the writing/bread/oven triangle, no adequate explanation comes to mind. Mastering the bread and pizza puzzle just takes time and patience.
Jim
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"Made are tools, and born are hands"--William Blake, 1757-1827 |