#11  
Old 10-14-2008, 05:39 AM
staestc's Avatar
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Location: Rockwall,TX
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Default Re: Spring Down Under

Damon,

I have only rolled my own once on the pizza stone. I believe that recipe had plain yoghurt in it but I honestly can't remember. Mostly I have bought prebaked naan, but when I get an oven built I can't wait to try it again.

Travis n'Texas
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  #12  
Old 11-13-2008, 02:16 AM
david s's Avatar
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Location: Townsville, Nth Queensland,Australia
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Default Re: Spring Down Under

we often cook naan bread to have with a curry but usually cook it in a sandwich press. It works perfectly. So easy.
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  #13  
Old 11-13-2008, 03:50 AM
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Location: Waubra
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Default Re: Spring Down Under

What a great idea David, thanks for that, will have to give it a try :-)
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