| Pizza Ovens | (800) 407-5119 | Info@fornobravo.com |
| |
|
#11
08-17-2007, 02:14 AM
| ||||
| ||||
 Re: After 2 yrs I'm finally done  Awesome!!!
__________________ "He is no fool who gives what he cannot keep to gain what he cannot lose." - Jim Elliot Looking for good bread recipes - made with almond flour... To view links or images in signatures your post count must be 5 or greater. You currently have 0 posts. To view links or images in signatures your post count must be 5 or greater. You currently have 0 posts.      |
|
#13
08-19-2007, 06:33 PM
| |||
| |||
| Re: After 2 yrs I'm finally done Now for some results! I wasn't able to get any pics of the pizza but I did get some of the bread the next morning. When the pizza came out of the oven, I turned around to get the camera and the pizza was already gone.  |
|
#14
08-20-2007, 10:39 PM
| ||||
| ||||
| Re: After 2 yrs I'm finally done Hey Bruce, Manteca is just up the road from Modesto. Your bread looks great. That a nice deep brown and good carmelization. Take that Boudin. James
__________________ To view links or images in signatures your post count must be 5 or greater. You currently have 0 posts. To view links or images in signatures your post count must be 5 or greater. You currently have 0 posts. |
 |
| Thread Tools | |
| Display Modes | |
| |
Similar Threads | ||||
| Thread | Thread Starter | Forum | Replies | Last Post |
| I finally got Caputo; and a question. | Lester | Ingredients | 20 | 03-30-2007 04:43 PM |
| Finally Started | Ryan | Pompeii Oven Construction | 5 | 12-12-2006 02:32 PM |
| CanuckJim's 8 & 18 minute breads | jengineer | Hearth Bread and Flatbread | 10 | 05-04-2006 03:08 PM |
| Weight vs Volums | Richard | Pizza | 30 | 04-06-2006 02:57 AM |
| Finally -- A Dessert Recipe! | james | Dolce and Desserts | 5 | 08-18-2005 03:26 PM |
Linear Mode
