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Interesting phenomenon using a New York Style Pizza dough
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08-17-2007, 05:34 PM
Richard
Apprentice
Join Date: Mar 2006
Location: Thousand Oaks, CA
Posts: 160
Re: Interesting phenomenon using a New York Style Pizza dough
Heat stone to maximum your oven will allow. This is usually 500 to 550 degress for at least 45 minutes.
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