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Roasting and Grilling Discuss English Fare in the Brick Oven Cooking forums; I was afraid of that. But just think how the frozen ones from the store tasted! James...
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Old 04-23-2007, 11:11 AM
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Default Re: English Fare
I was afraid of that. But just think how the frozen ones from the store tasted!
James
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Old 04-24-2007, 02:39 AM
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Default Re: English Fare
I have actually taken a photo of the Beef, I just haven't figured out how to reduce its size for the site.
A little more study required.

Bill
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