We are going to keep posting new videos on basic techniques in the near term, without audio. Jim is graciously making these great video, and I think they are very helpful.
The next step is for us to organize call of the videos in a single index on FB.com, and I should be able to do that qiuickly. That way, you will be able to find what you are looking for from the complete libraray of videos.
After that (early in the new year), we will start production of new videos with the audio tracks.
We will continue to expand the range of content as we good. Who knows, if this goes well, we could end up with a complete on-line bread course. Could be good.
The breadstick video is here, and there are two more videos right behind this:
Re: Breadsticks Video
What kind of bread is usually used for making breadsticks?
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