#21  
Old 11-22-2007, 09:40 AM
fullback66's Avatar
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Default Re: Pizza Sauce Recipes

I do see the differance after doing some investigating. I need to get a hold of the good San Marzano seeds.

fb66
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  #22  
Old 12-27-2007, 12:05 PM
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Location: Bartonvile, TX
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Default Re: Pizza Sauce Recipes

Perhaps I'm just not smashing my San Marzanos well enough but I have a problem getting a real sauce consistency. The tomatoes are well smashed but there always seems to be a separation by the time the pie is dressed and going into the oven. Combine that with the high hydration dough and getting the pizza off the peel is a challenge. I can really dust the bottom of the crust with flour to get it to slide but then it seems to reduce the browning of the crust on the bottom while baking. Insight? Do any of you strain your tomatoes?

Thanks,

Stuart
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  #23  
Old 12-29-2007, 02:15 AM
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Default Re: Pizza Sauce Recipes

I strain some of the liquid out of the tomatoes after I crush them...just use a fine strainer!

Drake
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  #24  
Old 12-29-2007, 08:45 AM
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Default Re: Pizza Sauce Recipes

I usually cooked my sauce too. Do you all recommend tossing the tomatoes and other ingredients in a food processor to make a puree?
Thanks
George
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  #25  
Old 12-29-2007, 10:29 AM
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Default Re: Pizza Sauce Recipes

Quote:
Originally Posted by DrakeRemoray View Post
I think the best is just canned San Marzano Tomatoes crushed up with a little salt, pepper, fresh basil and olive oil...maybe a clove of garlic. Simple is best.

Drake
From my previous post
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  #26  
Old 12-29-2007, 02:58 PM
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Default Re: Pizza Sauce Recipes

I agree with Drake. We put some heat on it with the garlic, red wine vinegar, and spices. Any pieces that look too big we cut up as they cook. We let it cool and what ever comes out we use. never been disapointed....

Christo
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  #27  
Old 04-25-2010, 08:58 AM
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Default Re: Pizza Sauce Recipes

--------------------------------------------------------------------------------

Does any one know the recipe on how they make sauce in napels?

This is the Original neapolitan pizza sauce
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  #28  
Old 04-25-2010, 11:49 AM
Jed Jed is offline
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Default Re: Pizza Sauce Recipes

Quote:
Originally Posted by 100million View Post
--------------------------------------------------------------------------------

Does any one know the recipe on how they make sauce in napels?
100 Million,

James has posted a copy of the complete specification for making the 'true' pizza from Naples. This is the 'certified' specification for the pizza, ingredients, technique, etc.

Vera Pizza Napoletana Specification | Verace Pizza Napoletana

Hope this helps.

JED
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