The No-Knead Bread Guy Does Pizza
Not in the same way,of course, and it hardly qualifies as a "VPN" initiative, but it will be interesting to see if this succeeds: http://www.nytimes.com/2008/09/03/di...tml?ref=dining
Mr. Lahey is the head baker and owner of Sullivan Street Bakery, a shop that introduced New Yorkers to the pecorino-spiked pleasures of Roman-style pizza bianca. He’s also the YouTube hero of “no-knead bread.”
|All times are GMT -7. The time now is 05:17 AM.|
Powered by vBulletin® Copyright ©2000 - 2013, Jelsoft Enterprises Ltd.
Search Engine Friendly URLs by vBSEO 3.6.0
© 2006/10 Forno Bravo, LLC