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Representing Louisiana! - Forno Bravo Forum: The Wood-Fired Oven Community

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Photo Galleries are back! Instructions below.

Dear forum users,
Thank you for your patience with the Photo galleries. We've got your galleries online!
We have finished writing a custom script to migrate the PhotoPlog to vBulletin5’s albums.

Unfortunately V-Bulletin killed the "Photoplogs" in their software upgrade which was unforeseen and we're the first development group to have written a script for getting the galleries back... that said, it took some time to reverse engineer the code and get the albums to move over seamlessly!

Forum users will be able to access their “PhotoPlog” images through their user profile page by clicking on the “Media” tab.
They will also be able to browse other albums by going to the albums page. (On the forum site, there is a link in the black bar beside “Forums” to the albums.)

In order for users to create an album please follow the steps below.
1) Go to user profile page and click “Media”
2) Click Add Photos
3) Enter Photo Gallery Title in the first field
4) Click Upload or Select from Photo Album to add photos
5) Click Post
6) Once posted, the album will be created as a “Topic” on the albums page for the public to see. The topic title will be the “Photo Gallery Title” they created before uploading their photos.


To create this migration path we used vBulletin5’s default album structure. Unfortunately, it won’t work like the “PhotoPlog” but is an album/gallery component on the forum now.
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Representing Louisiana!

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  • Representing Louisiana!

    Anyone is WFO'ing it in Louisiana?
    I am in West Monroe, yes it is north of I-10 but no we're NOT yankees!

  • #2
    Re: Representing Louisiana!

    Mmm, alligator pizza or is that Florida, honestly don't know.

    [EDIT: Oh, Northern Louisiana. Sorry, didn't pay attention to that one. I assume there aren't any 'gators up north.]

    Website: http://keithwiley.com
    WFO Webpage: http://keithwiley.com/brickPizzaOven.shtml
    Thread: http://www.fornobravo.com/forum/f21/...ttle-7878.html

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    • #3
      Re: Representing Louisiana!

      no gators up here but gator meat is readily available
      "gator" pizza on my future menu!

      Comment


      • #4
        Re: Representing Louisiana!

        One Superbowl win and we'll never hear the end of it. No, I'm happy the Saints came through.

        Mark

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        • #5
          Re: Representing Louisiana!

          Bienvenue from Central LA!! Been looking for Louisiana WFO enthusiast and am glad to hear from you. Am not building my oven yet but plans being made for summer -fall so I can hopefully enjoy pizza during fall. Have been trying to find sources for some of materials and still looking for some. Will look forward to keeping up you...have you built yet and if so do you have pics? Thanks

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          • #6
            Re: Representing Louisiana!

            Crayfish make a fabulous topping! Little butter and garlic, tomatoes, and a light dose of thyme; or olive oil, a toudh of rosemary, and capers; or with Reinhart's white sauce (basically sauteed shallot and cream cooked down to thicken... with salt, pepper and thyme).

            I'll take crayfish over gator any day!
            Jay

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            • #7
              Re: Representing Louisiana!

              Jay, Jay, Jay buddy...
              they are crawfish with a "w" not a "y" so now you know...
              and yes, it sounds like an awesome pizza topping, gunna have to give it a whirl..

              J.P. good to hear I am not alone! are in cenla are you? Alexandria?
              I have a bunch of leftover firebricks I'll sell ya cheap if you're interested.

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              • #8
                Re: Representing Louisiana!

                Give me an andouille and shrimp pizza any day.

                Comment


                • #9
                  Re: Representing Louisiana!

                  Hi Joey!

                  I actually wrote the email with "w" and had went back and edited it, deciding to go with the global spelling as opposed to the Cajun. In either case they are "Good Eats"

                  I didn't think people were ready for mudbugs!
                  Jay

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                  • #10
                    Re: Representing Louisiana!

                    I'm sure they taste delicious no matter how you spell it!

                    Comment


                    • #11
                      Re: Representing Louisiana!

                      I'm down in Alexandria and have had a WFO for about a year and a half. Having fun, several other locals have them as well!
                      Ernie

                      Ducane 5 Burner Stainless / 34 Inch WFO

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                      • #12
                        Re: Representing Louisiana!

                        Great to hear that there are WFO in CENLA. Am still in gathering stage and gor sidetracked in Fall and built outdoor kitchen instead of WFO but have plans for soon. Where did you find firebrick (inexpensive)? I have only checked Bradley Brick and they are pricey. Any suggestions for insulation blanket? Looking to hear from you soon Thanks

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                        • #13
                          Re: Representing Louisiana!

                          I am in Monroe and I got my bricks from Arkansas stone for $1.15 each. On that note I have about 20 or so left over if anyone needs some freebees.

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                          • #14
                            Re: Representing Louisiana!

                            Another WFO in Pelican State!!
                            Who Dat?

                            Tu Dat


                            If you feel lost with building your WFO, just pray to St. Stephen who is the patron saint of bricklayers.

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                            • #15
                              Re: Representing Louisiana!

                              I am building one in Killian,La
                              I am near Hammond, not to far from BR.

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