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Pizza dough on Master Chef - Forno Bravo Forum: The Wood-Fired Oven Community



Photo Galleries are back! Instructions below.

Dear forum users,
Thank you for your patience with the Photo galleries. We've got your galleries online!
We have finished writing a custom script to migrate the PhotoPlog to vBulletin5’s albums.

Unfortunately V-Bulletin killed the "Photoplogs" in their software upgrade which was unforeseen and we're the first development group to have written a script for getting the galleries back... that said, it took some time to reverse engineer the code and get the albums to move over seamlessly!

Forum users will be able to access their “PhotoPlog” images through their user profile page by clicking on the “Media” tab.
They will also be able to browse other albums by going to the albums page. (On the forum site, there is a link in the black bar beside “Forums” to the albums.)

In order for users to create an album please follow the steps below.
1) Go to user profile page and click “Media”
2) Click Add Photos
3) Enter Photo Gallery Title in the first field
4) Click Upload or Select from Photo Album to add photos
5) Click Post
6) Once posted, the album will be created as a “Topic” on the albums page for the public to see. The topic title will be the “Photo Gallery Title” they created before uploading their photos.

To create this migration path we used vBulletin5’s default album structure. Unfortunately, it won’t work like the “PhotoPlog” but is an album/gallery component on the forum now.
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Pizza dough on Master Chef

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  • Pizza dough on Master Chef

    Just wondering if anyone caught the Friday night 'Masterclass' on Masterchef where they showed how to make Pizza dough. If so what are your thoughts on the way they made it. If you missed it, here is the link to the recipe Basic Pizza Dough - Recipe - MasterChef Australia and the link to view the ep. is Full Episodes & Video - MasterChef Australia

    Be intrested to see what everyone thinks


  • #2
    Re: Pizza dough on Master Chef

    Nothing special to be honest. I am a total amateur so am not grandstanding but there was no real spring in the dough.


    • #3
      Re: Pizza dough on Master Chef

      They lost me when they added the milk and pulled out the rolling pin....
      / Rossco


      • #4
        Re: Pizza dough on Master Chef

        Theres a great link to Garys pizza dough recipe and his famous Calamari and Salsa Verdi Pizza recipe on this link bellow: I have tried this pizza and it is amazing

        Gary Mechingan* - Zesti Woodfired Ovens - Perth WA George Calombaris

        (cut and paste it to your browser to view)