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window pane test - Forno Bravo Forum: The Wood-Fired Oven Community

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window pane test

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  • window pane test

    Im new to all this What is the "window pane test"?

  • #2
    Re: window pane test

    LoL. Window pane test is to determine the strength of your dough. So if your dough has good stretch you can make it thin enough that you can see through it "like window pane" and if it's not strong enough it will break.
    Here is an adequate explanation.

    YouTube - The Windowpane Test for Bread Making

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    • #3
      Re: window pane test

      Originally posted by Faith In Virginia View Post
      LoL. Window pane test is to determine the strength of your dough.
      Oh thank God, I thought we were flashing back to the 60's.
      Check out my pictures here:
      http://www.fornobravo.com/forum/f8/les-build-4207.html

      If at first you don't succeed... Skydiving isn't for you.

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      • #4
        Re: window pane test

        OK Les, I will pretend I don't know what you're talking about...wink-wink, nod-nod...LOL

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        • #5
          Re: window pane test

          Say No More.....hahaha

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          • #6
            Re: window pane test

            The test should allow you to see almost into or through the dough to check if the gluten strands have developed or if you have to knead it more.

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