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I think I over did the yeast. - Forno Bravo Forum: The Wood-Fired Oven Community

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I think I over did the yeast.

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  • I think I over did the yeast.

    I think I over did the yeast just a tad.

    This is from a about year ago and our first ever pizza party.

    The dough just kept on growing and growing, so much so that at one stage I thought I was going to have to fight it to subdue it...

    As it grew I just wrapped more and more Glad Wrap around it....
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    The English language was invented by people who couldnt spell.

    My Build.

    Books.

  • #2
    Re: I think I over did the yeast.

    Thar she BLOOOOWS!!!

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    • #3
      Re: I think I over did the yeast.

      stand back before she blows...we put our dough when done in a bread maker into the clothes drier to rise.
      Where can I find logs? I need more!
      Finishing the WFO will come after the barn is completed http://flinthousebarn.co.uk/

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      • #4
        Re: I think I over did the yeast.

        do you have a bigger tub now. or do you not have so many people round for party. or maybe a little less yeast

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        • #5
          Re: I think I over did the yeast.

          I bought a bigger flatter SS bowl.
          The English language was invented by people who couldnt spell.

          My Build.

          Books.

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