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Wood Oven Cooking Classes - Forno Rustico - Forno Bravo Forum: The Wood-Fired Oven Community



New Forno Bravo Forum Feature

Forno Bravo Forum Community,

You will notice a new forum at the top of the main page called, "Ask Me Anything". This forum will be used for live one hour "Ask Me Anything" (AMA) sessions hosted by people who are knowledgeable in different areas pertaining to wood fired ovens. How it works:
- Each AMA will have a "sticky" thread where the community can post questions they would like answered during the live session. This will allow everyone to participate even if you can't be online for the live session. These questions will not be answered by the host until the live AMA; if you need an answer quickly, you should post it in the appropriate Forum area for the community to respond.
- Another thread will be posted for the live AMA. Registered users who are logged in during the live session can interact with the host by asking questions and receiving responses.
- The live thread will remain in the AMA forum to view after the session.

To kick off our AMA feature, we have invited author, chef and master bread maker and host of Pizza Quest, Peter Reinhart, to be our first host! Peter will be in the Forum on Monday, February 15th, from 7:00 - 8:00 pm EST. If you are unable to be online during the live session, you can post your questions in the sticky post. Peter will answer those questions during the live session on February 15th. You can view Peter's answers to your questions as well as what happened during the live session in the session thread.

We hope you enjoy this new feature! Please let us know if there is a topic that you'd like to have as an AMA and we'll look for a host!

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Wood Oven Cooking Classes - Forno Rustico

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  • Wood Oven Cooking Classes - Forno Rustico

    The cooking classes at Forno Rustico with Lea Bergen are a must for anyone who owns a wood fired oven. My husband and I recently took a private cooking class with Lea in Sonoma CA. Since our recent visit to Italy, we have been on a mission to learn how to make the perfect pizza. Lea is your girl! We learned about the oven, the importance of the ingredients, making the dough and how to make the perfect Margherita. Our pizza was just as amazing as the pizzas in Italy. We highly recommend Lea's cooking class, not only for making pizzas but for many other dishes. We will definitely be taking additional classes and are in the planning stages of building our own oven.

  • #2
    Re: Wood Oven Cooking Classes - Forno Rustico

    I would greatly appreciate it if anyone knows of a class available in the Pennsylvania, New Jersey, Delaware, Maryland area!! Trial and error isn't so bad because everything is edible of course.... but it would certainly save time to have a course under my belt!!