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New Delfina Webisode, Stretching and Folding, John Arena on "Counterfeiters" - Forno Bravo Forum: The Wood-Fired Oven Community

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Photo Galleries are back! Instructions below.

Dear forum users,
Thank you for your patience with the Photo galleries. We've got your galleries online!
We have finished writing a custom script to migrate the PhotoPlog to vBulletin5’s albums.

Unfortunately V-Bulletin killed the "Photoplogs" in their software upgrade which was unforeseen and we're the first development group to have written a script for getting the galleries back... that said, it took some time to reverse engineer the code and get the albums to move over seamlessly!

Forum users will be able to access their “PhotoPlog” images through their user profile page by clicking on the “Media” tab.
They will also be able to browse other albums by going to the albums page. (On the forum site, there is a link in the black bar beside “Forums” to the albums.)

In order for users to create an album please follow the steps below.
1) Go to user profile page and click “Media”
2) Click Add Photos
3) Enter Photo Gallery Title in the first field
4) Click Upload or Select from Photo Album to add photos
5) Click Post
6) Once posted, the album will be created as a “Topic” on the albums page for the public to see. The topic title will be the “Photo Gallery Title” they created before uploading their photos.


To create this migration path we used vBulletin5’s default album structure. Unfortunately, it won’t work like the “PhotoPlog” but is an album/gallery component on the forum now.
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New Delfina Webisode, Stretching and Folding, John Arena on "Counterfeiters"

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  • New Delfina Webisode, Stretching and Folding, John Arena on "Counterfeiters"

    New Webisode!
    Pizzeria Delfina: A Cappucino and Obsession Webisode #2
    From Peter: "In this segment, we get a glimpse of [Craig and Anthony's] vision and the love they each feel for feeding people and giving them joy and, simply, bringing them to the table around great food in an unpretentious atmosphere. I love Craig's line, "There's beauty in functionality" as he describes the layout of the restaurant. Lots of thoughtful lines like these, if you listen closely.

    Peter's Blog
    Report from Asheville, Part One
    Report from the Asheville Bread Festival ...

    Guest Column
    Let the Buyer Beware! by John Arena
    "In this era, more than any other, it has become crucial that we understand what is truly behind the labels on the products that we buy. Unfortunately this is especially true of Italian products. With global awareness creating unprecedented demand for Italian food items the door has swung open for all sorts of deception and outright fraud."

    Instructional
    The Stretch and Fold Method
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