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Caputo flour comes to New Zealand - Forno Bravo Forum: The Wood-Fired Oven Community

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Caputo flour comes to New Zealand

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  • Caputo flour comes to New Zealand

    We are happy to announce that FB NZ has reached an agreement to supply Caputo Pizzeria flour in New Zealand. Pretty cool.

    We have placed our first order, and are making shipping arrangements now, so there will be more information to come on pricing and delivery dates in the new year. Still, I wanted to let everyone know.

    KiwiPete -- you will never run out of Caputo flour again. :-)

    James
    Last edited by james; 12-20-2007, 11:54 AM.
    Pizza Ovens
    Outdoor Fireplaces

  • #2
    Re: Caputo flour comes to New Zealand

    Hi James,

    Dave got me a bag a few weeks ago; I had been using some other flour for the last 2 or 3 months.. Make you appreciate how good that Caputo stuff is!!.

    Now Dave is trying to steal all my hard won recipes, wild yeast starters and other secrets..

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    • #3
      Re: Caputo flour comes to New Zealand

      hey yes, i already know this and have been in contact with dave for several months, and was the first person besides dave to have the flour and tomatoes..and also will be using both things in my restaurant for next year..
      there is nothing better than these products..

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      • #4
        Re: Caputo flour comes to New Zealand

        Hi James or Kiwipete,
        Did this ever eventuate? and where can you get the Caputo flour in New Zealand?
        Regards John, Pizza N.Z.

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