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Made are tools, Born are hands: Baking True Artisan Bread in a wood-fired oven - Forno Bravo Forum: The Wood-Fired Oven Community

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Photo Galleries are back! Instructions below.

Dear forum users,
Thank you for your patience with the Photo galleries. We've got your galleries online!
We have finished writing a custom script to migrate the PhotoPlog to vBulletin5’s albums.

Unfortunately V-Bulletin killed the "Photoplogs" in their software upgrade which was unforeseen and we're the first development group to have written a script for getting the galleries back... that said, it took some time to reverse engineer the code and get the albums to move over seamlessly!

Forum users will be able to access their “PhotoPlog” images through their user profile page by clicking on the “Media” tab.
They will also be able to browse other albums by going to the albums page. (On the forum site, there is a link in the black bar beside “Forums” to the albums.)

In order for users to create an album please follow the steps below.
1) Go to user profile page and click “Media”
2) Click Add Photos
3) Enter Photo Gallery Title in the first field
4) Click Upload or Select from Photo Album to add photos
5) Click Post
6) Once posted, the album will be created as a “Topic” on the albums page for the public to see. The topic title will be the “Photo Gallery Title” they created before uploading their photos.


To create this migration path we used vBulletin5’s default album structure. Unfortunately, it won’t work like the “PhotoPlog” but is an album/gallery component on the forum now.
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Dome Installation Video - Casa / Premio / Modena

Hello,

For many of you who bought a modular oven, you may have asked how we put the domes together when we build them. For those of you considering one of our ovens, we shot a video to make your install easier.

Check it out on our You Tube Channel.

https://www.youtube.com/watch?v=-7q7...jSniYogfUra06Q

If the link doesn't work, simply go to You Tube and type Forno Bravo Channel. The video title is How to Set your Forno Bravo Oven Dome Pieces.

Thanks for participating in our Forum. We will have more video content available soon.
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Made are tools, Born are hands: Baking True Artisan Bread in a wood-fired oven

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  • Made are tools, Born are hands: Baking True Artisan Bread in a wood-fired oven

    Hi everyone!
    The title of this thread is the title of a book penned by our own Jim Wills of Mary G's Artisan Breads. Many of us know Jim very well through this forum and some are lucky enough to know Jim personally through his workshops or otherwise. My wife and I have been very fortunate to read this book and can both say it is a fantastic resource to have in our library, and we highly recommend it for yours as well. Jim shares some special recipes and techniques learned through his years in pursuit of great bread and they won't be found anywhere else. They are very specific to use in a WFO, that makes it one of a kind.
    Lets all give Jim our congratulations on his publication of this work!
    Check out more information on the book and the workshops at Mary G's!
    :: Mary G's Artisan Breads :: Traditional wood-fired brick-oven breads made to uncompromising gourmet standards
    Congrats Jim!
    All the best!
    Dutch and Becca
    "Making the simple complicated is commonplace; making the complicated simple, awesomely simple, that's creativity. " Charles Mingus
    "Build at least two brick ovens...one to make all the mistakes on and the other to be just like you dreamed of!" Dutch

  • #2
    Re: Made are tools, Born are hands: Baking True Artisan Bread in a wood-fired oven

    Thanks for mentioning the book Looks good! And so do the classes!
    Jay

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