web analytics
Cooking pizza while waiting for oven - Forno Bravo Forum: The Wood-Fired Oven Community

Announcement

Collapse
1 of 2 < >

New Forno Bravo Forum Feature

Forno Bravo Forum Community,

You will notice a new forum at the top of the main page called, "Ask Me Anything". This forum will be used for live one hour "Ask Me Anything" (AMA) sessions hosted by people who are knowledgeable in different areas pertaining to wood fired ovens. How it works:
- Each AMA will have a "sticky" thread where the community can post questions they would like answered during the live session. This will allow everyone to participate even if you can't be online for the live session. These questions will not be answered by the host until the live AMA; if you need an answer quickly, you should post it in the appropriate Forum area for the community to respond.
- Another thread will be posted for the live AMA. Registered users who are logged in during the live session can interact with the host by asking questions and receiving responses.
- The live thread will remain in the AMA forum to view after the session.

To kick off our AMA feature, we have invited author, chef and master bread maker and host of Pizza Quest, Peter Reinhart, to be our first host! Peter will be in the Forum on Monday, February 15th, from 7:00 - 8:00 pm EST. If you are unable to be online during the live session, you can post your questions in the sticky post. Peter will answer those questions during the live session on February 15th. You can view Peter's answers to your questions as well as what happened during the live session in the session thread.

We hope you enjoy this new feature! Please let us know if there is a topic that you'd like to have as an AMA and we'll look for a host!

Forno Bravo
2 of 2 < >

Dome Installation Video - Casa / Premio / Modena

Hello,

For many of you who bought a modular oven, you may have asked how we put the domes together when we build them. For those of you considering one of our ovens, we shot a video to make your install easier.

Check it out on our You Tube Channel.

https://www.youtube.com/watch?v=-7q7...jSniYogfUra06Q

If the link doesn't work, simply go to You Tube and type Forno Bravo Channel. The video title is How to Set your Forno Bravo Oven Dome Pieces.

Thanks for participating in our Forum. We will have more video content available soon.
See more
See less

Cooking pizza while waiting for oven

Collapse
X
  • Filter
  • Time
  • Show
Clear All
new posts

  • Cooking pizza while waiting for oven

    I am sure some of you have tried this, but if not, pretty neat. This past weekend I made excellent pizza on the grill. Put my old pizza stone in the gas grill, fired it up for about 30 minutes all the while adding mesquite wood chunks on the side. That sucker was hot! Made 3 pizzas which were far superior to anything I have made before. Sorry, no pics as they dissappeared too fast! At least I have a stopgap until I get the oven done. Going to start the foundation this weekend I hope.

  • #2
    Re: Cooking pizza while waiting for oven


    here is some grilled focacia we made,
    takes a bit of practice not to burn the bottom on the grill, but it can come out tasty.
    I like the idea of adding some hardwood in there.

    Comment


    • #3
      Re: Cooking pizza while waiting for oven

      We actually put the dough directly on the grill. I have some small pizza stones I put on the top (bun warmer) rack to act as some thermal mass and hopefully help reflect heat downward. I have never had a problem with dough sticking as long as the grill is HOT.
      "You better cut the pizza in four pieces because I'm not hungry enough to eat six."

      -- Yogi Berra

      Forno Tito

      Comment

      Working...
      X