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Cracks - Forno Bravo Forum: The Wood-Fired Oven Community

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Dome Installation Video - Casa / Premio / Modena

Hello,

For many of you who bought a modular oven, you may have asked how we put the domes together when we build them. For those of you considering one of our ovens, we shot a video to make your install easier.

Check it out on our You Tube Channel.

https://www.youtube.com/watch?v=-7q7...jSniYogfUra06Q

If the link doesn't work, simply go to You Tube and type Forno Bravo Channel. The video title is How to Set your Forno Bravo Oven Dome Pieces.

Thanks for participating in our Forum. We will have more video content available soon.
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Cracks

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  • Cracks

    I followed the advise on curing very carefully and last night decided that it was time to crank it up a bit. Now I have cracks!
    The largest is about 1.5mm wide and had a small amount of smoke coming out of it. The rest are hairline and don't seem to go all the way through.
    What do I do now? Should I cut out as much as the mortar as I can on the big crack and refill it?
    The cracks closed up a lot as the oven cooled but the big one is still visible. Note that I haven't put the insulation on yet.

  • #2
    Re: Cracks

    cover it up and call it good. Following the curing process has never been a guaranty that cracks will not happen. If you are only seeing 1.5mm cracks consider yourself lucky, trust me, there have been far worse.
    Check out my pictures here:
    http://www.fornobravo.com/forum/f8/les-build-4207.html

    If at first you don't succeed... Skydiving isn't for you.

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    • #3
      Re: Cracks

      Yep. What Les said. Insulate and press on.
      Ken H. - Kentucky
      42" Pompeii

      Pompeii Oven Construction Video Updated!

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      • #4
        Re: Cracks

        Agreed. Ignore them. They don't matter.

        Bill

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