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Japanese steel blades. - Forno Bravo Forum: The Wood-Fired Oven Community


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I'm Peter Reinhart! Ask Me Anything! Monday, February 15, 2016 7:00-8:00 pm EST

To kick off our AMA feature, we have invited author, chef and master bread maker and host of Pizza Quest, Peter Reinhart, to be our first host! Peter will be in the Forum on Monday, February 15th, from 7:00 - 8:00 pm EST. If you are unable to be online during the live session, you can post your questions in the sticky post. Peter will answer those questions during the live session on February 15th. You can view Peter's answers to your questions as well as what happened during the live session in the session thread.

Ask Me Anything New Forum Feature

You will notice a new forum at the top of the main page called, "Ask Me Anything". This forum will be used for live one hour "Ask Me Anything" (AMA) sessions hosted by people who are knowledgeable in different areas pertaining to wood fired ovens. How it works:
- Each AMA will have a "sticky" thread where the community can post questions they would like answered during the live session. This will allow everyone to participate even if you can't be online for the live session. These questions will not be answered by the host until the live AMA; if you need an answer quickly, you should post it in the appropriate Forum area for the community to respond.
- Another thread will be posted for the live AMA. Registered users who are logged in during the live session can interact with the host by asking questions and receiving responses.
- The live thread will remain in the AMA forum to view after the session.

We hope you enjoy this new feature! Please let us know if there is a topic that you'd like to have as an AMA and we'll look for a host!

Forno Bravo
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Dome Installation Video - Casa / Premio / Modena


For many of you who bought a modular oven, you may have asked how we put the domes together when we build them. For those of you considering one of our ovens, we shot a video to make your install easier.

Check it out on our You Tube Channel.


If the link doesn't work, simply go to You Tube and type Forno Bravo Channel. The video title is How to Set your Forno Bravo Oven Dome Pieces.

Thanks for participating in our Forum. We will have more video content available soon.
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Japanese steel blades.

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  • Japanese steel blades.

    Japanese steel blades.

    Ive got a few for the kitchen, watch this vid to see how the best of the steel is made, the sound volume is way too low.
    Its a 5 parter.

    Samurai Sword (Part 2-5) HD - YouTube
    The English language was invented by people who couldnt spell.

    My Build.


  • #2
    Re: Japanese steel blades.


    Thanks for sharing. The time-consuming ritual of re-folding and realigning of the sword's steel grain really shows up dramatically in the kitchen knives made in Japan. While in Kyoto several years ago I was able to pick up several of these beautiful knives that are a pure joy to use. While the swords and knives have this same unmistakable quality, the shuriken are not far behind!


    • #3
      Re: Japanese steel blades.

      Ive got 2 knives and an oriental veggie knife all folded stainless from Japan, they are razor sharp even after 2 years of domestic use, I love them.

      We have some friends whos trip was put on hold after the tsunami, other mutual friends were dumbfounded that they were going to bring back Japanese knives....
      Last edited by brickie in oz; 11-25-2011, 11:08 PM.
      The English language was invented by people who couldnt spell.

      My Build.