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Secret to setting Toscana oven - Forno Bravo Forum: The Wood-Fired Oven Community

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Photo Galleries are back! Instructions below.

Dear forum users,
Thank you for your patience with the Photo galleries. We've got your galleries online!
We have finished writing a custom script to migrate the PhotoPlog to vBulletin5’s albums.

Unfortunately V-Bulletin killed the "Photoplogs" in their software upgrade which was unforeseen and we're the first development group to have written a script for getting the galleries back... that said, it took some time to reverse engineer the code and get the albums to move over seamlessly!

Forum users will be able to access their “PhotoPlog” images through their user profile page by clicking on the “Media” tab.
They will also be able to browse other albums by going to the albums page. (On the forum site, there is a link in the black bar beside “Forums” to the albums.)

In order for users to create an album please follow the steps below.
1) Go to user profile page and click “Media”
2) Click Add Photos
3) Enter Photo Gallery Title in the first field
4) Click Upload or Select from Photo Album to add photos
5) Click Post
6) Once posted, the album will be created as a “Topic” on the albums page for the public to see. The topic title will be the “Photo Gallery Title” they created before uploading their photos.


To create this migration path we used vBulletin5’s default album structure. Unfortunately, it won’t work like the “PhotoPlog” but is an album/gallery component on the forum now.
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Dome Installation Video - Casa / Premio / Modena

Hello,

For many of you who bought a modular oven, you may have asked how we put the domes together when we build them. For those of you considering one of our ovens, we shot a video to make your install easier.

Check it out on our You Tube Channel.

https://www.youtube.com/watch?v=-7q7...jSniYogfUra06Q

If the link doesn't work, simply go to You Tube and type Forno Bravo Channel. The video title is How to Set your Forno Bravo Oven Dome Pieces.

Thanks for participating in our Forum. We will have more video content available soon.
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Secret to setting Toscana oven

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  • Secret to setting Toscana oven

    Recently I received a Toscana 90 on a pallet. I inquired as to how to set on the stand and did not receive much information.

    Well the oven arrived and after some thought I used a fork lift, removed the wooden runners on the bottom and tried to figure out how to get the forks out so the oven set flat.

    I bought four bags of crushed ice and placed two bags of ice along each fork on the stand. I lowered the oven on the ice bags and removed the forks. zIt was easy to adjust the location of the oven on the stand and when the ice melted the oven was flat on the stand, right where I wanted it.

  • #2
    Re: Secret to setting Toscana oven

    I like that
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    • #3
      Re: Secret to setting Toscana oven

      Brilliant!! For some of us though, the way the weather has been, the ice would not melt until August.
      Check out my pictures here:
      http://www.fornobravo.com/forum/f8/les-build-4207.html

      If at first you don't succeed... Skydiving isn't for you.

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      • #4
        Re: Secret to setting Toscana oven

        Great idea! I've heard of guys aligning large outdoor kitchen granite countertops on ice cubes and once the ice melts you're good to go. If I ever have to replace the soapstone slabs in my oven I'm gonna have to slide them out on a cookie-sheet slab of ice or else leave them in there.

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