web analytics
Protecting firebrick from the elements - Forno Bravo Forum: The Wood-Fired Oven Community



New Forno Bravo Forum Feature

Forno Bravo Forum Community,

You will notice a new forum at the top of the main page called, "Ask Me Anything". This forum will be used for live one hour "Ask Me Anything" (AMA) sessions hosted by people who are knowledgeable in different areas pertaining to wood fired ovens. How it works:
- Each AMA will have a "sticky" thread where the community can post questions they would like answered during the live session. This will allow everyone to participate even if you can't be online for the live session. These questions will not be answered by the host until the live AMA; if you need an answer quickly, you should post it in the appropriate Forum area for the community to respond.
- Another thread will be posted for the live AMA. Registered users who are logged in during the live session can interact with the host by asking questions and receiving responses.
- The live thread will remain in the AMA forum to view after the session.

To kick off our AMA feature, we have invited author, chef and master bread maker and host of Pizza Quest, Peter Reinhart, to be our first host! Peter will be in the Forum on Monday, February 15th, from 7:00 - 8:00 pm EST. If you are unable to be online during the live session, you can post your questions in the sticky post. Peter will answer those questions during the live session on February 15th. You can view Peter's answers to your questions as well as what happened during the live session in the session thread.

We hope you enjoy this new feature! Please let us know if there is a topic that you'd like to have as an AMA and we'll look for a host!

Forno Bravo
See more
See less

Protecting firebrick from the elements

  • Filter
  • Time
  • Show
Clear All
new posts

  • Protecting firebrick from the elements

    My build has firebricks that are exposed to the weather at the entrance and I have noticed that over the last 6 months they have degraded, unlike the traditional clay building bricks that I used on the rest of the oven exterior.

    These bricks do not really get hot when the oven is in use and I wondered if there was any kind of treatment I could apply to protect them.


  • #2
    Re: Protecting firebrick from the elements

    I wouldn't treat your bricks with anything. How are they degrading? Brickyards always store bricks outside: they really shouldn't be in danger from the elements, save for wet/freeze/thaw cycles
    My geodesic oven project: part 1, part 2


    • #3
      Re: Protecting firebrick from the elements

      Cheers Dmun,

      I think that you have replied to everyone of my questions in a couple of hours of posting, I really appreciate your wisdom.

      The bricks appear to have lost some of their original waxiness and are a bit more porous than they started out. They will be exposed to potential freezing weather and could also get wet, although they will be slightly protected by the roof overhang. They just seem to have weathered less well than the standard clay building bricks and they have not seen a winter yet!