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dome rings combining with chimney brick - Forno Bravo Forum: The Wood-Fired Oven Community

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I'm Peter Reinhart! Ask Me Anything! Monday, February 15, 2016 7:00-8:00 pm EST

To kick off our AMA feature, we have invited author, chef and master bread maker and host of Pizza Quest, Peter Reinhart, to be our first host! Peter will be in the Forum on Monday, February 15th, from 7:00 - 8:00 pm EST. If you are unable to be online during the live session, you can post your questions in the sticky post. Peter will answer those questions during the live session on February 15th. You can view Peter's answers to your questions as well as what happened during the live session in the session thread.

Ask Me Anything New Forum Feature

You will notice a new forum at the top of the main page called, "Ask Me Anything". This forum will be used for live one hour "Ask Me Anything" (AMA) sessions hosted by people who are knowledgeable in different areas pertaining to wood fired ovens. How it works:
- Each AMA will have a "sticky" thread where the community can post questions they would like answered during the live session. This will allow everyone to participate even if you can't be online for the live session. These questions will not be answered by the host until the live AMA; if you need an answer quickly, you should post it in the appropriate Forum area for the community to respond.
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We hope you enjoy this new feature! Please let us know if there is a topic that you'd like to have as an AMA and we'll look for a host!

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dome rings combining with chimney brick

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  • dome rings combining with chimney brick

    we have started laying the first layers of the dome and have choosen to build the chiminey with an arch design. for the layers of brick that intersect with the chimney bricks, is it best to custom cut each of these bricks to fit in line with the dome? or is it best to build the dome separate from the chimney? the degree of tilt of the chimney arch and the cooking dome are different and prove to be a little difficult in lining them up without doing some custom work.

  • #2
    Just a Quick Hello

    Just wanted to nip in after joining and say hi to everyone on the board. - Look forward to reading the conversations here!

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    • #3
      Re: dome rings combining with chimney brick

      Is it best to custom cut each of these bricks to fit in line with the dome?
      You can do this either way. You may get a better fit if you match each corner brick, but the easiest way is to build the entry arch first, then butt the bricks of the dome up against the arch. In either case, it's near impossible to get a Guastavino-like intersection between the two, and you will end up with some mortar filled gaps.

      My geodesic oven project: part 1, part 2

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      • #4
        Re: dome rings combining with chimney brick

        Originally posted by dmun View Post
        In either case, it's near impossible to get a Guastavino-like intersection between the two, and you will end up with some mortar filled gaps.
        Dmun,
        It probably took me longer to complete my dome-to-arch transition than it took Guastavino to complete the Queensboro Bridge Bridgemarket in your photo!

        http://www.fornobravo.com/forum/8/pi...d-7155-10.html

        ~Bob
        My Oven Progress: http://www.fornobravo.com/forum/f8/p...uild-7155.html

        If you fail to plan, you plan to fail!

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        • #5
          Re: dome rings combining with chimney brick

          It was the arch first for me. Just take your time, do your best and re-cut if you need to. The structural integrity is what you’re after.

          Remember, that when it's finished nobody will see this area and I've heard no one say that it affects the taste of the pizza one way or the other.

          Chris
          Last edited by SCChris; 12-23-2009, 04:55 PM.

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          • #6
            Re: dome rings combining with chimney brick

            Hi smithgardens,

            for the layers of brick that intersect with the chimney bricks, is it best to custom cut each of these bricks to fit in line with the dome? or is it best to build the dome separate from the chimney?
            With my build, I first built the face arch and chimney void and then lastly the Pompeii dome. This was much easier this way because you already had a very solid face to cut the chamfer (on the back of the actual oven entrance bricks) with an angle grinder and then cut your dome course bricks to lay neatly up against the chamfered transition line. It provides a much easier transition and also stronger that merely a vertical join.

            Neill
            Attached Files
            Prevention is better than cure, - do it right the first time!

            The more I learn, the more I realise how little I know


            Neillís Pompeiii #1
            http://www.fornobravo.com/forum/f8/n...-1-a-2005.html
            Neillís kitchen underway
            http://www.fornobravo.com/forum/f35/...rway-4591.html

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