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The last Brick! - Forno Bravo Forum: The Wood-Fired Oven Community

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The last Brick!

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  • The last Brick!

    I finished my foundation / hearth brick this weekend. I could have saved a few days if I avoided the 45 degree wall. I put in 32 bricks on Tuesday only to rip them out - did not like the way it was looking. There definitely is an art to masonry!
    The next step is to get my gas barbecue running, 10 pallets of pavers down, then the oven. A lot of work to be done but at least I am making progress.
    Attached Files
    Check out my pictures here:
    http://www.fornobravo.com/forum/f8/les-build-4207.html

    If at first you don't succeed... Skydiving isn't for you.

  • #2
    Re: The last Brick!

    Bloody solid work Les.. Now get ready to explain to your friends a hundred or so times that no.. The fire does not go down there..

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    • #3
      Re: The last Brick!

      I will second that, Nick. I didn't stop hearing it until I put the doors on the wood storage......now the question is, "where do you cook the pizza"???

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      • #4
        Re: The last Brick!

        Mitered corners are a pain but look at the result that looks like a million bucks, very nice work.
        http://www.palmisanoconcrete.com

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        • #5
          Re: The last Brick!

          Thanks for the complement guys. Truth be told, I think Im a better photographer than a mason. Its easier to work with angles and lighting than brick.
          Check out my pictures here:
          http://www.fornobravo.com/forum/f8/les-build-4207.html

          If at first you don't succeed... Skydiving isn't for you.

          Comment

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