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Block Wall - Forno Bravo Forum: The Wood-Fired Oven Community

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Photo Galleries are back! Instructions below.

Dear forum users,
Thank you for your patience with the Photo galleries. We've got your galleries online!
We have finished writing a custom script to migrate the PhotoPlog to vBulletin5’s albums.

Unfortunately V-Bulletin killed the "Photoplogs" in their software upgrade which was unforeseen and we're the first development group to have written a script for getting the galleries back... that said, it took some time to reverse engineer the code and get the albums to move over seamlessly!

Forum users will be able to access their “PhotoPlog” images through their user profile page by clicking on the “Media” tab.
They will also be able to browse other albums by going to the albums page. (On the forum site, there is a link in the black bar beside “Forums” to the albums.)

In order for users to create an album please follow the steps below.
1) Go to user profile page and click “Media”
2) Click Add Photos
3) Enter Photo Gallery Title in the first field
4) Click Upload or Select from Photo Album to add photos
5) Click Post
6) Once posted, the album will be created as a “Topic” on the albums page for the public to see. The topic title will be the “Photo Gallery Title” they created before uploading their photos.


To create this migration path we used vBulletin5’s default album structure. Unfortunately, it won’t work like the “PhotoPlog” but is an album/gallery component on the forum now.
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Block Wall

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  • Block Wall

    What's the minimum distance the slab needs to be outside of the block wall? (I live in Maine)

    Thanks
    Link to my oven build on YouTube:

    http://www.youtube.com/watch?v=Ujb7lqVcSzQ

  • #2
    Re: Block Wall

    Is this a riddle?

    Comment


    • #3
      Re: Block Wall

      Originally posted by Tscarborough View Post
      Is this a riddle?
      It is for me
      Link to my oven build on YouTube:

      http://www.youtube.com/watch?v=Ujb7lqVcSzQ

      Comment


      • #4
        Re: Block Wall

        For my 40" oven I'm coming up with a 7 1/2' x 7 1/2' slab. Way bigger than the FB plans. That's with a slab that extends 6" around my entire block wall stand. I'ld like to eliminate that 6" border as much as I can.

        Also I'm wondering what height everyone's oven floor is from their slab. FB plans say it's about 40" but that seems low. I was thinking of making it roughly 48". Thanks.
        Last edited by K79; 03-04-2013, 07:25 AM.
        Link to my oven build on YouTube:

        http://www.youtube.com/watch?v=Ujb7lqVcSzQ

        Comment


        • #5
          Re: Block Wall

          It can be flush with the edge of the slab.

          Comment


          • #6
            Re: Block Wall

            If you cantilever the supporting slab you can place the walls closer, reducing the number of blocks required. Because most of the oven mass is not on the outside, the walls are then underneath this heavier mass. It also reduces the span between the walls which means the slab can be reduced in thickness saving more materials, weight and time.The only downside is that there is a bit more work in setting up the form work.personally I prefer the aesthetics of a cantilevered slab. It just looks better balanced.
            Kindled with zeal and fired with passion.

            Comment

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