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mortar washed out - Forno Bravo Forum: The Wood-Fired Oven Community

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I'm Peter Reinhart! Ask Me Anything! Monday, February 15, 2016 7:00-8:00 pm EST

To kick off our AMA feature, we have invited author, chef and master bread maker and host of Pizza Quest, Peter Reinhart, to be our first host! Peter will be in the Forum on Monday, February 15th, from 7:00 - 8:00 pm EST. If you are unable to be online during the live session, you can post your questions in the sticky post. Peter will answer those questions during the live session on February 15th. You can view Peter's answers to your questions as well as what happened during the live session in the session thread.

Ask Me Anything New Forum Feature

You will notice a new forum at the top of the main page called, "Ask Me Anything". This forum will be used for live one hour "Ask Me Anything" (AMA) sessions hosted by people who are knowledgeable in different areas pertaining to wood fired ovens. How it works:
- Each AMA will have a "sticky" thread where the community can post questions they would like answered during the live session. This will allow everyone to participate even if you can't be online for the live session. These questions will not be answered by the host until the live AMA; if you need an answer quickly, you should post it in the appropriate Forum area for the community to respond.
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We hope you enjoy this new feature! Please let us know if there is a topic that you'd like to have as an AMA and we'll look for a host!

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  • mortar washed out

    Need some help from memebers. Had kept my oven covered in tarps all of last year and through the winter, due to surgery on hand was unable to complete. I removed the tarps about a month ago and some of my joints have had the mortar completely washed out. Water must have continuall follwed the joint path to wash it out. Heatstop 50 is not waterproof. Any way, my oven still stands was unsure of how to handle. decided to mix up more mortar and forced it into the open joints from the outside. Obviously in some places it has forced its way all the way through to the inside of the oven. in some places there is still no mortar between bricks. Any issues? Should I go inside and fix these joints? Need any info!

  • #2
    Re: mortar washed out

    You might make a home brew mortar slurry and pour over your oven, allow to harden, make a thicker slurry and pour on to fill up crevices. Be sure to cover flooring with plastic sheeting and clean interior after each pour.

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    • #3
      Re: mortar washed out

      Thanks for the response. That is exactly what I did. the oven is solid. my only concern now is the inside joints where there is no mortar between bricks.

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      • #4
        Re: mortar washed out

        Redmen,

        I was under the impression that heatstop was hydraulic, thus waterproof; that is, it doesn't 'dry', but 'cures', much like concrete. I would regrout as Laurentius suggested. Mix up some heatstop and smear it into the joints (inside and out) as best you can. Give it a week to cure, then cure your oven. Odds are it will be fine and produce great pizza

        gene

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        • #5
          Re: mortar washed out

          Hi redmen4,
          another option if you want to continue using the Heatstop product (or for that matter any mortar), you could use an empty silicone type cylinder and caulking gun to force your mortar into those narrow joints. You will need to remove the plunger using a rod and 'slightly reduce the viscosity' to make it work but I would not use too much water as this will reduce the strength and adhesion of home brew.
          Good luck anyway, I'm sure it will work out!

          Neill
          Prevention is better than cure, - do it right the first time!

          The more I learn, the more I realise how little I know


          Neillís Pompeiii #1
          http://www.fornobravo.com/forum/f8/n...-1-a-2005.html
          Neillís kitchen underway
          http://www.fornobravo.com/forum/f35/...rway-4591.html

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