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Old Pizza Oven - Forno Bravo Forum: The Wood-Fired Oven Community



Photo Galleries are back! Instructions below.

Dear forum users,
Thank you for your patience with the Photo galleries. We've got your galleries online!
We have finished writing a custom script to migrate the PhotoPlog to vBulletin5’s albums.

Unfortunately V-Bulletin killed the "Photoplogs" in their software upgrade which was unforeseen and we're the first development group to have written a script for getting the galleries back... that said, it took some time to reverse engineer the code and get the albums to move over seamlessly!

Forum users will be able to access their “PhotoPlog” images through their user profile page by clicking on the “Media” tab.
They will also be able to browse other albums by going to the albums page. (On the forum site, there is a link in the black bar beside “Forums” to the albums.)

In order for users to create an album please follow the steps below.
1) Go to user profile page and click “Media”
2) Click Add Photos
3) Enter Photo Gallery Title in the first field
4) Click Upload or Select from Photo Album to add photos
5) Click Post
6) Once posted, the album will be created as a “Topic” on the albums page for the public to see. The topic title will be the “Photo Gallery Title” they created before uploading their photos.

To create this migration path we used vBulletin5’s default album structure. Unfortunately, it won’t work like the “PhotoPlog” but is an album/gallery component on the forum now.
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Old Pizza Oven

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  • Old Pizza Oven

    Hi All,
    I have an opportunity to buy an old pizzeria oven for $ 50.00 My thought is using the stone from the oven as my oven floor. I am unfamiliar as to what its actually made of. Does anyone know if this would be a good base for the oven, and if it would take the heat from having a wood fire burning directly on it ? Im pretty sure it would heat up well as they heat it with a gas burner from the bottom. I would also place this over the top of the firebrick base. All thoughts, comment or suggestions are appreciated and welcomed...
    Thanks Mark

  • #2
    Re: Old Pizza Oven

    That's interesting, I don't know the answer, but I know there's a value to the scrap stainless steel, which might reduce your cost still further. The folks over at PMQ might know more about what the specific floor material is.
    My geodesic oven project: part 1, part 2


    • #3
      Re: Old Pizza Oven

      Thanks D. I have posted over there and will post any answers they come up with.
      Last edited by ThisOldGarageNJ; 03-27-2009, 05:10 AM.


      • #4
        Re: Old Pizza Oven

        as of now, this is the relevant part of the only response i received from the PMQ website,

        I've taken a broken stone from one of my ovens home to do kinda the same thing. I use mine in a gas grill to bake bread at home. I cut it with an angle grinder to fit my grill, it works really well. The theory behind what you want to do is sound, but without knowing the specifics it's hard to say definitively

        will keep you posted, i am gonna try and call or look up BLOGGET, (i think thats right) they make pizza ovens and see if they are willing to share any information
        thanks again the PMQ website has some interisting info


        • #5
          Re: Old Pizza Oven

          Blodgett claims on their deck oven brochure to have an "Ultra Rokite deck supported by an angle iron frame", whatever that is. It may be a refractory ceramic slab with their proprietary formula and name. A test cut with your diamond blade angle grinder should disclose if it looks like firebrick inside.

          A google search for "ultra rokite" only returns refrences to Blodgett ovens.
          My geodesic oven project: part 1, part 2