web analytics
2-chamber oven floor material - Forno Bravo Forum: The Wood-Fired Oven Community

Announcement

Collapse

I'm Peter Reinhart! Ask Me Anything! Monday, February 15, 2016 7:00-8:00 pm EST

To kick off our AMA feature, we have invited author, chef and master bread maker and host of Pizza Quest, Peter Reinhart, to be our first host! Peter will be in the Forum on Monday, February 15th, from 7:00 - 8:00 pm EST. If you are unable to be online during the live session, you can post your questions in the sticky post. Peter will answer those questions during the live session on February 15th. You can view Peter's answers to your questions as well as what happened during the live session in the session thread.

Ask Me Anything New Forum Feature

You will notice a new forum at the top of the main page called, "Ask Me Anything". This forum will be used for live one hour "Ask Me Anything" (AMA) sessions hosted by people who are knowledgeable in different areas pertaining to wood fired ovens. How it works:
- Each AMA will have a "sticky" thread where the community can post questions they would like answered during the live session. This will allow everyone to participate even if you can't be online for the live session. These questions will not be answered by the host until the live AMA; if you need an answer quickly, you should post it in the appropriate Forum area for the community to respond.
- Another thread will be posted for the live AMA. Registered users who are logged in during the live session can interact with the host by asking questions and receiving responses.
- The live thread will remain in the AMA forum to view after the session.

We hope you enjoy this new feature! Please let us know if there is a topic that you'd like to have as an AMA and we'll look for a host!

Forno Bravo
See more
See less

2-chamber oven floor material

Collapse
X
  • Filter
  • Time
  • Show
Clear All
new posts

  • 2-chamber oven floor material

    Ok, so I've built an oven with a fire brick floor made of cob and I'm starting my second oven. I want to build a 2-chamber oven (fire underneath, cooking chamber on top) and I'm looking for a material to use for the oven floor.

    Is there any kind of stone that could be used as the floor of the oven to separate the two chambers?

    I would like it to be something large and extend outside the oven perimeter so there would be a little shelf for setting things.

    Any ideas? Is this possible? Do I need more support than just a slab? Help!

  • #2
    Re: 2-chamber oven floor material

    Leah, You might consider a slab of soapstone but depending upon your location the savings from building in cob might be considerably offset by it's cost. You might also consider a large piece of plate steel or cast iron and support it by embeded stones so it's free to expand and contract. I picked up a large cast iron griddle out of a commercial range at the county dump. I use it over a large split rim wheel for campfire type cooking. But with scrap metal prices being what they are this sort of stuff is rarely available free anymore.

    I have two neighbors who have ovens of cob. Both are uninsulated and both vent thru the entrance like a traditional Canadian clay oven. One of the two is really into cob, been to workshops and now conducts his own. He's built a small building as well.

    Wiley

    Comment


    • #3
      Re: 2-chamber oven floor material

      Wow, thank you, great ideas!

      A cob building is in my future but ovens are so much easier to finish!!

      I agree that it would be crazy to build the entire oven for free then spend $1,000 on a piece of soapstone (though I have no idea how much it would actually cost). I'm going to go see what I can find at the scrapyard.

      Thanks

      Comment


      • #4
        Re: 2-chamber oven floor material

        Leah
        Check out the following post that was lively some time ago...there are some options discussed and a link to a builder of what might be a similar design
        Best
        Dutch
        http://www.fornobravo.com/forum/f37/hybrid-2067.html
        "Making the simple complicated is commonplace; making the complicated simple, awesomely simple, that's creativity. " Charles Mingus
        "Build at least two brick ovens...one to make all the mistakes on and the other to be just like you dreamed of!" Dutch

        Comment

        Working...
        X