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Vermiculite - Forno Bravo Forum: The Wood-Fired Oven Community

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New Forno Bravo Forum Feature

Forno Bravo Forum Community,

You will notice a new forum at the top of the main page called, "Ask Me Anything". This forum will be used for live one hour "Ask Me Anything" (AMA) sessions hosted by people who are knowledgeable in different areas pertaining to wood fired ovens. How it works:
- Each AMA will have a "sticky" thread where the community can post questions they would like answered during the live session. This will allow everyone to participate even if you can't be online for the live session. These questions will not be answered by the host until the live AMA; if you need an answer quickly, you should post it in the appropriate Forum area for the community to respond.
- Another thread will be posted for the live AMA. Registered users who are logged in during the live session can interact with the host by asking questions and receiving responses.
- The live thread will remain in the AMA forum to view after the session.

To kick off our AMA feature, we have invited author, chef and master bread maker and host of Pizza Quest, Peter Reinhart, to be our first host! Peter will be in the Forum on Monday, February 15th, from 7:00 - 8:00 pm EST. If you are unable to be online during the live session, you can post your questions in the sticky post. Peter will answer those questions during the live session on February 15th. You can view Peter's answers to your questions as well as what happened during the live session in the session thread.

We hope you enjoy this new feature! Please let us know if there is a topic that you'd like to have as an AMA and we'll look for a host!

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Vermiculite

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  • Vermiculite

    I found Vermiculite and perlite at the garden section at Lowes, which is used for pot mix, is that the same that I am going to use for the hearth insulation?

    Thanks

    Eddie

  • #2
    Re: Vermiculite

    Yes, but it's really expensive going the 8 qt bag route. Try a garden supplier or a pool supply/installer. You may have to tell the pool guy you're building an oven so he doesn't think you're a pool do-it-yourselfer, they frown on them. I have no idea how much is in the bags I bought, but they're about 4 feet tall and 2 feet wide- and cost me less than $20. I used about 1 1/2 bags for my insulating layer (but it's just under the oven part), using CV Dukes ratio.

    And before you get there and have to ask, yes, it's supposed to look like that when you mix it up.
    Elizabeth

    http://www.fornobravo.com/forum/f8/e...html#post41545

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    • #3
      Re: Vermiculite

      Thanks, that is a valuable tip, should save me some money, these small bags at Lowes are about $4 each.

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      • #4
        Re: Vermiculite

        The big bags are four cubic feet.
        I used 2 for the insulating layer under the floor.
        And 6 more on the outside of my oven.

        I would get vermiculite if you can find it. It's much easier to work with than perlite. (I used both)

        Also, check out garden stores. They also sell large bags.
        That is where I bought mine from. But I did have to order it when it was out of stock.


        Dave
        My thread:
        http://www.fornobravo.com/forum/f8/d...ress-2476.html
        My costs:
        http://spreadsheets.google.com/pub?k...Xr0fvgxuh4s7Hw
        My pics:
        http://picasaweb.google.com/dawatsonator

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