web analytics
Curing the oven - Forno Bravo Forum: The Wood-Fired Oven Community



New Forno Bravo Forum Feature

Forno Bravo Forum Community,

You will notice a new forum at the top of the main page called, "Ask Me Anything". This forum will be used for live one hour "Ask Me Anything" (AMA) sessions hosted by people who are knowledgeable in different areas pertaining to wood fired ovens. How it works:
- Each AMA will have a "sticky" thread where the community can post questions they would like answered during the live session. This will allow everyone to participate even if you can't be online for the live session. These questions will not be answered by the host until the live AMA; if you need an answer quickly, you should post it in the appropriate Forum area for the community to respond.
- Another thread will be posted for the live AMA. Registered users who are logged in during the live session can interact with the host by asking questions and receiving responses.
- The live thread will remain in the AMA forum to view after the session.

To kick off our AMA feature, we have invited author, chef and master bread maker and host of Pizza Quest, Peter Reinhart, to be our first host! Peter will be in the Forum on Monday, February 15th, from 7:00 - 8:00 pm EST. If you are unable to be online during the live session, you can post your questions in the sticky post. Peter will answer those questions during the live session on February 15th. You can view Peter's answers to your questions as well as what happened during the live session in the session thread.

We hope you enjoy this new feature! Please let us know if there is a topic that you'd like to have as an AMA and we'll look for a host!

Forno Bravo
See more
See less

Curing the oven

  • Filter
  • Time
  • Show
Clear All
new posts

  • Curing the oven


    I am up to the 7th course of bricks and on the homeward leg to completion. My question is do you start the curing fires before you put the fire blanket and insulation on so any moisture has somewhere to go rather than being trapped inside the shell?
    Then do more as the outer layers are completed???


  • #2
    Re: Curing the oven

    congrats on getting close to closing up the oven. You can start your curing fires before or after adding insulation if you are using blanket. The moisture can still get out through the fibers. It won't be trapped unless you do something to seal it.

    If you are using vermicrete I think there are other considerations, but it doesn't sound like that is the case.
    My build progress
    My WFO Journal on Facebook
    My dome spreadsheet calculator


    • #3
      Re: Curing the oven

      Thanks, was going to use a 25mm blanket and then cover in 75-100mm of vermiculite. and then finish in stucco as a weather proof coat
      What difference would that make?
      Cheers Grant


      • #4
        Re: Curing the oven

        I may have missed something from the conversion chart that I used but it looks like your are going to use the equivalant of 1" blanket and 4" of (what I am assuming is) 3 to 4" of vermicrete? (depending on the vermiculite to portland ratio)
        It sounds like enough insulation to me but, as far as curing is conscerned: leave ample time between layers, or leave a vent hole in the top of your stucco render layer, through your vcrete layer to your blanket. In my opinion this will allow any remaining moisture a means to escape during the curing process. The hole can be sealed in after you are sure of the final curing or a permanent type of water shedding relief vent can be installed.
        joe watson

        "A year from now, you will wish that you had started today "

        My Build
        My Picasa Web Album