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unsure about base.... - Forno Bravo Forum: The Wood-Fired Oven Community

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Photo Galleries are back! Instructions below.

Dear forum users,
Thank you for your patience with the Photo galleries. We've got your galleries online!
We have finished writing a custom script to migrate the PhotoPlog to vBulletin5’s albums.

Unfortunately V-Bulletin killed the "Photoplogs" in their software upgrade which was unforeseen and we're the first development group to have written a script for getting the galleries back... that said, it took some time to reverse engineer the code and get the albums to move over seamlessly!

Forum users will be able to access their “PhotoPlog” images through their user profile page by clicking on the “Media” tab.
They will also be able to browse other albums by going to the albums page. (On the forum site, there is a link in the black bar beside “Forums” to the albums.)

In order for users to create an album please follow the steps below.
1) Go to user profile page and click “Media”
2) Click Add Photos
3) Enter Photo Gallery Title in the first field
4) Click Upload or Select from Photo Album to add photos
5) Click Post
6) Once posted, the album will be created as a “Topic” on the albums page for the public to see. The topic title will be the “Photo Gallery Title” they created before uploading their photos.


To create this migration path we used vBulletin5’s default album structure. Unfortunately, it won’t work like the “PhotoPlog” but is an album/gallery component on the forum now.
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unsure about base....

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  • unsure about base....

    hey just james from new zealand again.. as im buliding an oven for restaurant use, i dont want a huge bulky brick hearth, so am having a solid steel frame built for it, do i need to put anything underneath the floor of the oven to insulate the heat or will it be ok?

  • #2
    Re: unsure about base....

    For commercial use you definitely want to insulate the base. Insulfrax (the slab ceramic insulation sold by FB.com) would suit your needs well. James has described here helping commercial wood oven users retrofit their oven with better under hearth insulation to stop excessive heat loss from the hearth which leads to greater wood use and more difficulty maintaining optimum temperatures.

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