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can someone help - Forno Bravo Forum: The Wood-Fired Oven Community

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can someone help

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  • can someone help

    I'm doing a Scott style oven and I've layed a few courses of brick just over my door arch, basically the vent opening/start of chimney, without remembering to use the fireclay homebrew. I just used type S mortar.

    Should I start-over...ugh

    or

    Continue the chimney using the homebrew from this point?

    Any comments would be soooo greatly appreciated at this point.

    Help

    Valerie

    P.S. The brick have been drying for more than a few days.
    Last edited by blamejane; 07-25-2010, 11:40 AM. Reason: forgot to mention...
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