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here's a good one - Forno Bravo Forum: The Wood-Fired Oven Community

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New Forno Bravo Forum Feature

Forno Bravo Forum Community,

You will notice a new forum at the top of the main page called, "Ask Me Anything". This forum will be used for live one hour "Ask Me Anything" (AMA) sessions hosted by people who are knowledgeable in different areas pertaining to wood fired ovens. How it works:
- Each AMA will have a "sticky" thread where the community can post questions they would like answered during the live session. This will allow everyone to participate even if you can't be online for the live session. These questions will not be answered by the host until the live AMA; if you need an answer quickly, you should post it in the appropriate Forum area for the community to respond.
- Another thread will be posted for the live AMA. Registered users who are logged in during the live session can interact with the host by asking questions and receiving responses.
- The live thread will remain in the AMA forum to view after the session.

To kick off our AMA feature, we have invited author, chef and master bread maker and host of Pizza Quest, Peter Reinhart, to be our first host! Peter will be in the Forum on Monday, February 15th, from 7:00 - 8:00 pm EST. If you are unable to be online during the live session, you can post your questions in the sticky post. Peter will answer those questions during the live session on February 15th. You can view Peter's answers to your questions as well as what happened during the live session in the session thread.

We hope you enjoy this new feature! Please let us know if there is a topic that you'd like to have as an AMA and we'll look for a host!

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  • here's a good one

    hey guys my name is Andrew and I'm new here. This website is great, its really fascinating what some people can come up with. Any who, back on track. I think I might have you guys stumped on this one. I'm currently on deployment in the middle east and as a side project my shop would like to build a wood burning oven. Materials, as you can imagine, are quite scarce and very limited. I need help putting together a list of the most primitive materials possible as most if not all will be of recycled building materials I.e. leftover concrete, bricks, wood, metal. Thanks for your help!

  • #2
    Re: here's a good one

    I am certainly no expert, but if you are on deployment, I assume you are going to build something to last a couple years and not decades? I know that regular clay bricks can be used, they can withstand decent temperatures, but will get brittle after a while. Cast cement bricks won't work as they are not actually fired... they will crack on the first fire. As for any sort of refractory concrete, you could probably mix in any left over dust/mud from cutting your bricks. In a pinch I don't know why that wouldn't work.

    I am sure someone with much more knowledge than I will respond, but I thought I'd put my 2cents in.

    Thanks for your service.

    Best,

    Chris

    Comment


    • #3
      Re: here's a good one

      Use the local mud bricks. Insulation is going to be a bit harder. You want something that is not dense and can take temps better than 500 degrees. Other than that just follow the FB plans.

      Comment


      • #4
        Re: here's a good one

        Equal parts mud and sawdust may be as good as you can do for insulation in a truly primitive location.

        I can't believe, however, that a creative member of the US armed forces can't put their hands on some kind of fireblocking material.
        My geodesic oven project: part 1, part 2

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        • #5
          Re: here's a good one

          If you're just looking to do pizzas, then look at my thread. No mortar required.
          My oven (for now):
          http://www.fornobravo.com/forum/f43/...ven-14269.html

          Comment


          • #6
            Re: here's a good one

            A clean steel drum buried horizontally in a mound of dirt, bricks for the floor to make it level for the pizza, cut the lid out but leave 1/4 of it to go at the top so the flames dont just rush out.

            No need for insulation as Im sure the dirt will get hot enough and stay hot for days.

            The ground here in Oz gets hot enough in summer to fry an egg on so a buried drum should work with plenty of fire, Im sure you can get plenty of timber pallets to burn.
            The English language was invented by people who couldnt spell.

            My Build.

            Books.

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            • #7
              Re: here's a good one

              If it's an oil drum, wash it out well before cutting. Many people have been killed by failing to do this.
              Kindled with zeal and fired with passion.

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              • #8
                Re: here's a good one

                when cutting it, if cutting with a torch, fill it with water. Its a trick people use when cutting propane tanks. There is a book out there making pizza oven with clay called earthbuilders(?) i think.

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                • #9
                  Re: here's a good one

                  Hello All,

                  Here is a caveat in regard to burning pallet lumber. Wood pallets used for shipping goods from one country to another may be treated with methyl bromide to kill organisms that might be transferred to a new environment. The pallets are stamped with a "MB" logo for identification. You don't want frequent skin contact nor do you want to breathe smoke from burning treated wood. Safe pallets are either unstamped or stamped with "HT" which means they are heat treated.

                  Interestingly, pallets made for use in Australia are unique to that country due to their size and shape. You can learn a lot about pallets on the internet and how they came to affect world trade.

                  Cheers,
                  Bob

                  Here is the link to my oven number 1 construction photos!

                  Here is the link to my oven number 2 construction photos!

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