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Eric's WFO - Forno Bravo Forum: The Wood-Fired Oven Community



I'm Peter Reinhart! Ask Me Anything! Monday, February 15, 2016 7:00-8:00 pm EST

To kick off our AMA feature, we have invited author, chef and master bread maker and host of Pizza Quest, Peter Reinhart, to be our first host! Peter will be in the Forum on Monday, February 15th, from 7:00 - 8:00 pm EST. If you are unable to be online during the live session, you can post your questions in the sticky post. Peter will answer those questions during the live session on February 15th. You can view Peter's answers to your questions as well as what happened during the live session in the session thread.

Ask Me Anything New Forum Feature

You will notice a new forum at the top of the main page called, "Ask Me Anything". This forum will be used for live one hour "Ask Me Anything" (AMA) sessions hosted by people who are knowledgeable in different areas pertaining to wood fired ovens. How it works:
- Each AMA will have a "sticky" thread where the community can post questions they would like answered during the live session. This will allow everyone to participate even if you can't be online for the live session. These questions will not be answered by the host until the live AMA; if you need an answer quickly, you should post it in the appropriate Forum area for the community to respond.
- Another thread will be posted for the live AMA. Registered users who are logged in during the live session can interact with the host by asking questions and receiving responses.
- The live thread will remain in the AMA forum to view after the session.

We hope you enjoy this new feature! Please let us know if there is a topic that you'd like to have as an AMA and we'll look for a host!

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Eric's WFO

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  • Eric's WFO

    Here are some pictures of my recently completed and installed cabinetry. Thanks to my father in law Richard McLaughlin for the expert cabinet work. He has been my enthusiastic assistant and advisor during the entire build; and he is largely responsible for the quality of my work( more bluntly put he is the brains part of the equation) but the cabinet work is solely his hard work. I think he did a fantastic job!!

  • #2
    Re: Eric's WFO

    That looks like real quality you have created there. You have the climate for exposed wood outside. Truth is, you gave me some ideas

    Lee B.
    DFW area, Texas, USA

    If you are thinking about building a brick oven, my advice is Here.
    Our One Meter Pompeii Oven album is here.
    An album showing our Thermal Breaks is Here.

    I try to learn from my mistakes, and from yours when you give me a heads up.


    • #3
      Re: Eric's WFO

      Very nice work, are they custom built?


      • #4
        Re: Eric's WFO

        Yes they are custom built, the gentleman in the picture ( who just celebrated his 80th birthday) made them. He is my father in law,
        Thanks for the compliments,


        • #5
          Re: Eric's WFO


          Richard did do a fantastic job! Must be nice to have such a dedicated, skilled 'assistant' who just doesn't know when to quit!