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My oven tips - Forno Bravo Forum: The Wood-Fired Oven Community

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Photo Galleries are back! Instructions below.

Dear forum users,
Thank you for your patience with the Photo galleries. We've got your galleries online!
We have finished writing a custom script to migrate the PhotoPlog to vBulletin5’s albums.

Unfortunately V-Bulletin killed the "Photoplogs" in their software upgrade which was unforeseen and we're the first development group to have written a script for getting the galleries back... that said, it took some time to reverse engineer the code and get the albums to move over seamlessly!

Forum users will be able to access their “PhotoPlog” images through their user profile page by clicking on the “Media” tab.
They will also be able to browse other albums by going to the albums page. (On the forum site, there is a link in the black bar beside “Forums” to the albums.)

In order for users to create an album please follow the steps below.
1) Go to user profile page and click “Media”
2) Click Add Photos
3) Enter Photo Gallery Title in the first field
4) Click Upload or Select from Photo Album to add photos
5) Click Post
6) Once posted, the album will be created as a “Topic” on the albums page for the public to see. The topic title will be the “Photo Gallery Title” they created before uploading their photos.


To create this migration path we used vBulletin5’s default album structure. Unfortunately, it won’t work like the “PhotoPlog” but is an album/gallery component on the forum now.
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My oven tips

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  • My oven tips

    Playing around last night after cooking pizza with a very hot oven. I threw on a piece of oak which had been oven dried literally bone dry and it created a lot of smoke and blackened the dome. When it was gone put on a piece of air dried oak and it cleared the dome and no smoke.
    Lesson don't over dry the wood.

    I recently changed our electric oven and used the oven door as a blast door for the wfo. Raised it it about 10mm off the floor for air flow. Works great and I can see the fire through the glass.

    I use an old cast iron grate from the fire as a log holder.. Great for the fire, air flow etc and very clean as it creates very little ash.
    Tom

  • #2
    Re: My oven tips

    Interesting, I'm on day 8 of my curing burns and I have been using kiln dried Oak. The oven refuses to burn clean although I'm pretty sure I am about at the point that this should be happening. Maybe I am experiencing the same thing you are...

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