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Gas or Wood Grill? - Forno Bravo Forum: The Wood-Fired Oven Community

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Gas or Wood Grill?

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  • Gas or Wood Grill?

    Why not both?

    I designed my hearth to cook paella and meats over wood on a grill:

    look at the last photo in the original post,

    http://www.fornobravo.com/forum/f35/...shed-1730.html

    But I sized it based on my gas grill and just took the stand off the grill so I could slide it into the wood hearth area as shown here...has worked fine.

    XJ
    Attached Files
    sigpicTiempo para guzarlos..... ...enjoy every sandwich!

  • #2
    Re: Gas or Wood Grill?

    Great idea! Have you used the wood BBQ yet? The firebrick looks pretty clean there.
    GJBingham
    -----------------------------------
    Everyone makes mistakes. The trick is to make mistakes when nobody is looking.

    -

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    • #3
      Re: Gas or Wood Grill?

      I went 100% wood/charcoal. I use the Weber can starter for charcoal and it works great. Once the oven is being fired more often (we need clean), I'll also use wood coals.

      Ludite James
      Pizza Ovens
      Outdoor Fireplaces

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      • #4
        Re: Gas or Wood Grill?

        Sure George, it was my first paella in Spain!

        Gas is so simple you get lazy....but I will be doing chuletas over the wood, it's just better.
        sigpicTiempo para guzarlos..... ...enjoy every sandwich!

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