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outdoor kitchen, surrey UK - Forno Bravo Forum: The Wood-Fired Oven Community



New Forno Bravo Forum Feature

Forno Bravo Forum Community,

You will notice a new forum at the top of the main page called, "Ask Me Anything". This forum will be used for live one hour "Ask Me Anything" (AMA) sessions hosted by people who are knowledgeable in different areas pertaining to wood fired ovens. How it works:
- Each AMA will have a "sticky" thread where the community can post questions they would like answered during the live session. This will allow everyone to participate even if you can't be online for the live session. These questions will not be answered by the host until the live AMA; if you need an answer quickly, you should post it in the appropriate Forum area for the community to respond.
- Another thread will be posted for the live AMA. Registered users who are logged in during the live session can interact with the host by asking questions and receiving responses.
- The live thread will remain in the AMA forum to view after the session.

To kick off our AMA feature, we have invited author, chef and master bread maker and host of Pizza Quest, Peter Reinhart, to be our first host! Peter will be in the Forum on Monday, February 15th, from 7:00 - 8:00 pm EST. If you are unable to be online during the live session, you can post your questions in the sticky post. Peter will answer those questions during the live session on February 15th. You can view Peter's answers to your questions as well as what happened during the live session in the session thread.

We hope you enjoy this new feature! Please let us know if there is a topic that you'd like to have as an AMA and we'll look for a host!

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outdoor kitchen, surrey UK

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  • outdoor kitchen, surrey UK

    view our latest build here Wood-fired Ovens : What we do

    a slideshow showing the complete build process from units to oven and worktops......

  • #2
    Re: outdoor kitchen, surrey UK

    Very nice! Love the horizontal slats of wood and the natural rock.


    • #3
      Re: outdoor kitchen, surrey UK

      thanks rockwallgriller! The slats are oak as is the frame of the building, fire retarded XXXXX cedar shingles on the roof. The BBQ is a Firemagic Aurora 540 with a small single side burner set into the honed black granite worktop. There is a company here who import the firemagic stuff from the US so even though its expensive, it was worth it for the build quality. All the units are lined with moisture resistant MDF (I don't know know what you call it in the States). As rust could be an issue outside, all the fittings are stainless steel. The oven itself was going to be a Forno Bravo Casa 100 but the dealership here in the UK was still waiting for a container to arrive so we had to choose another Italian model. We replaced the refractory concrete base with firebricks to give it a more traditional feel and works a treat. Our customer is very excited about cooking suckling pig, roast chicken etc maybe pizza but the Estonians like the Russians like fat and Vodka together so I don't imagine they'll be many vegetables knocking around! A