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I'm a newbie, there, I said it, feel better now - Forno Bravo Forum: The Wood-Fired Oven Community

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New Forno Bravo Forum Feature

Forno Bravo Forum Community,

You will notice a new forum at the top of the main page called, "Ask Me Anything". This forum will be used for live one hour "Ask Me Anything" (AMA) sessions hosted by people who are knowledgeable in different areas pertaining to wood fired ovens. How it works:
- Each AMA will have a "sticky" thread where the community can post questions they would like answered during the live session. This will allow everyone to participate even if you can't be online for the live session. These questions will not be answered by the host until the live AMA; if you need an answer quickly, you should post it in the appropriate Forum area for the community to respond.
- Another thread will be posted for the live AMA. Registered users who are logged in during the live session can interact with the host by asking questions and receiving responses.
- The live thread will remain in the AMA forum to view after the session.

To kick off our AMA feature, we have invited author, chef and master bread maker and host of Pizza Quest, Peter Reinhart, to be our first host! Peter will be in the Forum on Monday, February 15th, from 7:00 - 8:00 pm EST. If you are unable to be online during the live session, you can post your questions in the sticky post. Peter will answer those questions during the live session on February 15th. You can view Peter's answers to your questions as well as what happened during the live session in the session thread.

We hope you enjoy this new feature! Please let us know if there is a topic that you'd like to have as an AMA and we'll look for a host!

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I'm a newbie, there, I said it, feel better now

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  • I'm a newbie, there, I said it, feel better now

    Hi folks, just joined. Could someone tell me where the pizza oven design free downloads are? I want to build one out by the pool and under the patio cover. Not much room so I will probably do a smaller oven, like 35-36". BTW, pizza is my first and middle name...

  • #2
    Re: I'm a newbie, there, I said it, feel better now

    Welcome aboard Pizza Pizza Boy,

    You'll like it here. The plans are available for free download from http://www.fornobravo.com/store/. You register, order the plans, and get download instructions via email. Pretty simple.

    Also, the plans are online as standard web pages starting here:

    http://www.fornobravo.com/pompeii_ov...peii_oven.html

    Have fun.
    James
    Pizza Ovens
    Outdoor Fireplaces

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    • #3
      Re: I'm a newbie, there, I said it, feel better now

      Thanks James, I hope to learn a lot so as not to make too many mistakes..

      Comment


      • #4
        Re: I'm a newbie, there, I said it, feel better now

        Hi Pizzaboy,
        my sentiments exactly as James, welcome aboard!
        Don't worry about being a newbie, we were all in that position at some stage a while ago. It doesn't take much to progress from this point, especially with a determination to build your oven.
        Happy building and come back with some questions and pics.

        Neill
        Prevention is better than cure, - do it right the first time!

        The more I learn, the more I realise how little I know


        Neillís Pompeiii #1
        http://www.fornobravo.com/forum/f8/n...-1-a-2005.html
        Neillís kitchen underway
        http://www.fornobravo.com/forum/f35/...rway-4591.html

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