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help! rain - Forno Bravo Forum: The Wood-Fired Oven Community

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Photo Galleries are back! Instructions below.

Dear forum users,
Thank you for your patience with the Photo galleries. We've got your galleries online!
We have finished writing a custom script to migrate the PhotoPlog to vBulletin5’s albums.

Unfortunately V-Bulletin killed the "Photoplogs" in their software upgrade which was unforeseen and we're the first development group to have written a script for getting the galleries back... that said, it took some time to reverse engineer the code and get the albums to move over seamlessly!

Forum users will be able to access their “PhotoPlog” images through their user profile page by clicking on the “Media” tab.
They will also be able to browse other albums by going to the albums page. (On the forum site, there is a link in the black bar beside “Forums” to the albums.)

In order for users to create an album please follow the steps below.
1) Go to user profile page and click “Media”
2) Click Add Photos
3) Enter Photo Gallery Title in the first field
4) Click Upload or Select from Photo Album to add photos
5) Click Post
6) Once posted, the album will be created as a “Topic” on the albums page for the public to see. The topic title will be the “Photo Gallery Title” they created before uploading their photos.


To create this migration path we used vBulletin5’s default album structure. Unfortunately, it won’t work like the “PhotoPlog” but is an album/gallery component on the forum now.
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help! rain

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  • help! rain

    tried to make pizza last night in the pouring rain. the oven floor wouldn't get hot enough. the top browned way before the bottoms were ready. any tips for cooking in the wet months of the year? live in seattle area and so far haven't put a roof on either. thank you!

  • #2
    Re: help! rain

    MLyon,
    Can you describe how much insulation the oven has where, how long you burned your fire before starting your pizzas and how successful pizza making has been in this oven before the rain.

    As always, pictures and details will help us to help you.

    Chris

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    • #3
      Re: help! rain

      We recommend oven owners do a "mini" cure after rainy weather for about three days. This way, you can eliminate excess moisture.

      Comment


      • #4
        Re: help! rain

        We built the igloo oven from here. It has 3inches of the vermiculite/cement insulation, stucco, and sealed. We had an awesome summer of pizza-no glitches at all. I'm thinking we didn't start the fire early enough-it was only 3 hours-we went off what worked before in dry weather and it has been super wet here.
        how long is a mini-curing?
        thank you for the ideas!!!

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