I am completing my oven dome and have several questions concerning the vermicrete layer. Do I need to use chicken wire to cause the vermicrete to adhere to the dome and to cause the subsequent stucco layer to adhere to the vermicrete? Also, should I add the stucco layer before or after I cure the oven? My concern is that the stucco may hinder the moisture from escaping. I am really looking forward to reading any advice that you have.
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