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modular Kit vs brick - Forno Bravo Forum: The Wood-Fired Oven Community

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Photo Galleries are back! Instructions below.

Dear forum users,
Thank you for your patience with the Photo galleries. We've got your galleries online!
We have finished writing a custom script to migrate the PhotoPlog to vBulletin5’s albums.

Unfortunately V-Bulletin killed the "Photoplogs" in their software upgrade which was unforeseen and we're the first development group to have written a script for getting the galleries back... that said, it took some time to reverse engineer the code and get the albums to move over seamlessly!

Forum users will be able to access their “PhotoPlog” images through their user profile page by clicking on the “Media” tab.
They will also be able to browse other albums by going to the albums page. (On the forum site, there is a link in the black bar beside “Forums” to the albums.)

In order for users to create an album please follow the steps below.
1) Go to user profile page and click “Media”
2) Click Add Photos
3) Enter Photo Gallery Title in the first field
4) Click Upload or Select from Photo Album to add photos
5) Click Post
6) Once posted, the album will be created as a “Topic” on the albums page for the public to see. The topic title will be the “Photo Gallery Title” they created before uploading their photos.


To create this migration path we used vBulletin5’s default album structure. Unfortunately, it won’t work like the “PhotoPlog” but is an album/gallery component on the forum now.
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modular Kit vs brick

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  • modular Kit vs brick

    Hi guys , havnt been on for a while.
    Simple question , what is a better operating oven, refractory cast or brick construction or are they both equally as good with correct insulation?
    I just dont have the time to build a brick oven at the moment
    cheers james

  • #2
    Re: modular Kit vs brick

    Originally posted by woodfried View Post
    Hi guys , havnt been on for a while.
    Simple question , what is a better operating oven, refractory cast or brick construction or are they both equally as good with correct insulation?
    I just dont have the time to build a brick oven at the moment
    cheers james
    I've read many threads about these ovens, and both designs work well. If you don't have time to build a brick oven, then its an easy decision for you. I've seen several threads from Australia speaking of locally made kits. You might post in the Australian forum for help on that.
    Last edited by Lburou; 04-27-2011, 05:57 AM.
    Lee B.
    DFW area, Texas, USA

    If you are thinking about building a brick oven, my advice is Here.
    Our One Meter Pompeii Oven album is here.
    An album showing our Thermal Breaks is Here.

    I try to learn from my mistakes, and from yours when you give me a heads up.

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