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Hi - I love these Pompeii ovens - Forno Bravo Forum: The Wood-Fired Oven Community

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Photo Galleries are back! Instructions below.

Dear forum users,
Thank you for your patience with the Photo galleries. We've got your galleries online!
We have finished writing a custom script to migrate the PhotoPlog to vBulletin5’s albums.

Unfortunately V-Bulletin killed the "Photoplogs" in their software upgrade which was unforeseen and we're the first development group to have written a script for getting the galleries back... that said, it took some time to reverse engineer the code and get the albums to move over seamlessly!

Forum users will be able to access their “PhotoPlog” images through their user profile page by clicking on the “Media” tab.
They will also be able to browse other albums by going to the albums page. (On the forum site, there is a link in the black bar beside “Forums” to the albums.)

In order for users to create an album please follow the steps below.
1) Go to user profile page and click “Media”
2) Click Add Photos
3) Enter Photo Gallery Title in the first field
4) Click Upload or Select from Photo Album to add photos
5) Click Post
6) Once posted, the album will be created as a “Topic” on the albums page for the public to see. The topic title will be the “Photo Gallery Title” they created before uploading their photos.


To create this migration path we used vBulletin5’s default album structure. Unfortunately, it won’t work like the “PhotoPlog” but is an album/gallery component on the forum now.
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Hi - I love these Pompeii ovens

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  • Hi - I love these Pompeii ovens

    Hi, I'm voon.

    I stumbled across this site while researching information about building a tandoor oven. Now I am totally captivated by the idea of building one of these lovely Pompeii ovens. I've long wanted a wood fired pizza and bread oven, but I always figured that it would take a master mason to build one, and a huge $$$$ budget. I'm sure that helps, but after reading the free plans on this site, I am fairly certain I can build one too, and for a reasonable amount of money.

    Alas, my current home has no space left to build one unless I build on the city's utility easement, which I suspect is not a good idea. So I'll have to save it for my next house, perhaps in about two years.

    In the meantime, I'm going to build that tandoor oven. It'll be a portable one built inside of an oil drum, similar to examples I've seen on the net. If I'm successful, I'll build a larger permanent tandoor oven on my patio. That will be far simpler than building a Pompeii oven, but I expect it will still be a challenge for me.

    Now I'm off to other parts of the forum to ask some questions about insulation.
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