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Hello from L.A. - Forno Bravo Forum: The Wood-Fired Oven Community



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Hello from L.A.

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  • Hello from L.A.

    Hello, I'm George and I have been lurking here for the past several weeks absorbing some ideas about WFO's. I am not sure at this point whether to go with a pre-built unit or build my own.
    I'm in the middle of doing some landscaping on my hillside property and very much like to have a WFO where some land will be excavated and terraced.
    Any ideas or threads where WFO's have been built on terraced hillsides would be much appreciated.


    My 34" WFO build

    Weber 22-OTG / Ugly Drum Smoker / 34" WFO